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Guided chocolate experiences for weddings, corporate evenings, and private gatherings — themed pairings, sommelier-style narration, and a take-home favour for every guest.
Three formats, fully turn-key. We arrive early, set up beautifully, and leave nothing behind.
Every tasting follows a thread — a region, a flavour family, a season — chosen with you to fit your occasion. The pairings are deliberate; the order matters; the story carries through.
A trained host guides guests through what to notice, why it tastes the way it does, and what to look for at home. Engaging without being lecturing — the room stays light.
Chocolates, tasting plates, water for palate-cleansing, take-home favour boxes, table linen, signage. We arrive 90 minutes early and leave the venue exactly as we found it.
Each guest leaves with a small branded box of the favourites from the tasting. Most are eaten within a day; the box becomes the memory.
Up to 12 guests, around a single table. Ideal for milestone birthdays, family gatherings, or small executive dinners.
For 12 to 40 guests. Two hosts, expanded tasting menu, optional wine or coffee pairings. The most common format for weddings and corporate evenings.
For 40 to 150 guests. Full team, six-course tasting menu, theatrical staging, custom branded packaging. Built for landmark events.
Iulia and Dragoș — wedding hosts
Adrian Bobu — HR Director, tech company
Sergiu Postolache — private host
Yes. Travel within the city is included. Travel elsewhere in Moldova is added at cost. We work routinely along the Black Sea coast and into Bucharest for cross-border events.
Date, approximate guest count, the kind of moment you are building. We come back within two working days with a written proposal and a fixed price.